Ingredients

• 2 cups apple cider
• 1 (750-ml) bottle red wine, such as Cabernet Sauvignon
• 1/2 cup cognac
• 1 tsp vanilla bean paste
• 3 cinnamon sticks
• 4 whole cloves
• 3 star anise
• 1 orange, cut into rounds

Directions

Combine all of the ingredients into a large pot, bring to a boil and simmer over low heat for 15 minutes. Pour into mugs and serve.