Cranberry Cocktail

Cranberry Cocktail Recipe by Tiffani Thiessen

Cranberry Cocktail

Recipe courtesy of Tiffani Thiessen


  • 4 tablespoons orange liqueur, such as Grand Marnier
  • 4 tablespoons cranberry juice
  • 1 bottle cold Prosecco
  • 12 fresh cranberries
  • 4 small rosemary sprigs


Pour 1 tablespoon orange liqueur and 1 tablespoon cranberry juice into each of 4 champagne flutes. Add 3 cranberries to each flute and fill with Prosecco. Garnish with the rosemary sprigs and serve.

Photography by Rebecca Sanbria


Melissa Ledman

Wow this looks so pretty and yummy! Thanks Tiffani!

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